Mokoagow, Ihram Aji, Faiza A. Dali, and Sri Rahayu Kalaka. 2026. “Meat-to-Bone Ratio of Nile Tilapia (Oreochromis Niloticus) in Fish Sticks: Hedonic Quality and Calcium Content”. Contributions of Central Research Institute for Agriculture 20 (3):227-34. https://doi.org/10.59651/cceria.v20i3.469.