Mokoagow, I.A., Dali, F.A. and Kalaka, S.R. 2026. Meat-to-bone ratio of Nile Tilapia (Oreochromis niloticus) in fish sticks: hedonic quality and calcium content. Contributions of Central Research Institute for Agriculture. 20, 3 (Jul. 2026), 227–234. DOI:https://doi.org/10.59651/cceria.v20i3.469.